FORGET MEAT, THERE'S NOW LAB-GROWN COFFEE THAT TASTES LIKE THE REAL THING

© Provided by Independent Online (IOL) In recent years, lab-grown meat has become a popular alternative to meat that comes from livestock or poultry. You can get a ribeye steak, burger, or chicken tenderloin that comes straight from a lab, which skips the massive environmental costs that come with livestock and poultry production. Now the coffee industry has plugged into this tr...

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